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Pastry chef - golf (Full Time) - SYDNEY NEW SOUTH WALES, AUSTRALIA

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The Fresh Collective | Sydney New south wales Australia
Expires: May 5, 2026


An exciting opportunity exists for a passionate Pastry Chef at Strathfield Golf Club & The Fresh Collective.

Reporting to the Group Executive Chef and Head Chef, you will work with a successful, professional and highly regarded hospitality group, with wide range of venues in Melbourne, Brisbane, ACT, Perth & Sydney.

Benefits
  • Work live balance working for a company that looks after its staff
  • A fun and motivated team environment
  • Mostly day shifts
  • Support from senior team within the group
  • Opportunities for growth within a large hospitality group
  • Free on-site parking
About the role:
  • Create all facets of desserts, for our restaurant and function guests
  • Take control of the patisserie section, from basic preparation of patisserie items to high-end specific dishes
Essential requirements:
  • Patisserie qualifications, Cert IV is highly regarded
  • Prior experience from busy restaurant (fine dining) and/or 5-star hotels
  • Minimum 2 years trade experience
  • Hold valid working rights in Australia with the ability to work full time hours
  • Ability to work on other sections when needed

To apply online, please click on the appropriate link below.

 
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