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Support staff - golf (Part Time) - FRANKLIN WISCONSIN, UNITED STATES

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Well-known member
ROC Ventures | Franklin Wisconsin United states
Expires: December 23, 2026


A Busser, or Food Runner, oversees setting and clearing tables at a dining establishment to provide a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners.

Duties and Responsibilities

A Busser, or Food Runner works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to diners and assisting waitstaff with their duties. The duties and responsibilities include:
  • Removing used plates, glasses, cutlery, and napkins from tables after diners are done eating
  • Wiping up water spills, food stains, and dirt from tables
  • Straightening out the tablecloth or replacing stained ones
  • Replacing cutlery and glassware in anticipation of new diners
  • Refilling paper napkins, salt and pepper shakers, and any other depleted condiments on the dining table
  • Refilling drinking glasses with water
  • Bringing out meal orders from the kitchen to the dining tables
  • Handling cleaning of the dining area at the close of day
  • Any other additional duties and responsibilities needed to provide a clean environment for the facility

 
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