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Line cooks - golf (Full Time) - , CANADA

GolfJobs

Well-known member
ClubLink View all jobs | Canada
Expires: June 17, 2026


The Lake Joseph Golf Club is Hiring!

Requirements:
  • Work in a fast, safe and efficient manner especially during service times so as to achieve consistently high food quality in a productive and cost effective environment.
  • Comply with kitchen procedures, recipe and prep sheets, cleaning schedules and all other duties required to work in an efficient kitchen.
  • Assist as required with receiving deliveries and checking for product quality, quantity and price.
  • Maintain efficient stock controlling methods for all kitchen-related products, specifically towards maintaining shelf life, stock rotating to avoid wastage and spoilage.
  • Maintain all food items at the approved temperature to prevent contamination or health risks
  • React in a confident, attentive, polite and calm manner.
QUALIFICATIONS:
  • Minimum 1 year experience in food and beverage operations.
  • Experience cooking on the line essential.
  • Experience with kitchen prep essential.
  • Positive attitude and ability to work in a team setting.
  • Ability to work in a fast-paced environment.
  • Dedicated to a high level and standard of food quality.
  • Highly creative and motivated.
  • Excellent communication and customer service skills.
  • Strong organizational skills.
This is a seasonal position from May 2026 to October 2026

ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact jobs@clublink.ca if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.


 
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