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Jackson Park Golf Course Cook - $21 an hr plus Tips - Golf Perks (Full Time) - UNITED STATES

GolfJobs

Well-known member
Troon | Seattle Washington United states
Expires: March 11, 2024


Job Category: Food & Beverage Requisition Number: JACKS002596


Posting Details
    • Posted: March 31, 2023
    Part-Time

    Rate: $21 USD per hour
    Locations
    Jackson Park Golf Course
    Seattle, WA 98125, USA
Job Details
Description

Line Cook is responsible for preparing and cooking breakfast, lunch, dinner, and banquet and tournament menu items. Working closely with the servers, cashiers, the kitchen team and the F&B Manager, you will ensure daily duties, operations and health and safety areas are met and completed in a timely manner. You will also be a creative resource for the kitchen team.

Position Duties
  • Produce the highest quality food offering the best flavor, presentation, consistency, nutrition, and safety.
  • Ensure that operations and equipment are sufficiently maintained and consistently functional.
  • Experience as a Line Cook including restaurant and banquet experience.
  • Must be able to work a variety of hours depending on business need and seasonality.
  • Demonstrated experience as a high volume restaurant line cook (short order experience excepted) and banquet preparation for service of up to 100 guests.
  • King County food handler, ServSafe, and liquor server certifications are required.
  • Capable skills in Microsoft Office are required.
  • Must be able to lift 40 pounds.
  • Must be able to pass pre-employment criminal background check and drug screen.
  • Must have COVID 19 Vaccine
Benefits & Compensations:
  • Pay ranges from $21-$22/hr
  • Tips plus golf perks
  • Employee Assistance Program (EAP)
  • 401k (18+)
  • Holiday Pay
  • Paid Sick Leave

 
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