GolfJobs
Well-known member
City of Garland, TX | Garland Texas United states
Expires: May 21, 2024
Summary
Responsible for performing a variety of restaurant duties, including but not limited to food and beverage orders, short order cooking, and working with a point of sale system. Also responsible for ensuring the restaurant area is clean, sanitary and well maintained.
Salary : $8.57 - $10.28/hr + tips
Schedule: Flexible
Essential Duties and Responsibilities
Preferred Qualifications
Education/ Experience:
The incumbent works in a restaurant environment with occasional exposure to unpleasant environmental conditions or hazards including exposure to wet and/or humid conditions, fumes, toxic or caustic chemicals. Occasional work and other physical labor such as standing, walking, bending/stooping, kneeling and squatting. Must be able to lift/carry/move, at times, 25-50 pounds.
Job Type: Temporary
Pay: $8.57 - $10.28 per hour
Benefits:
Expires: May 21, 2024
Summary
Responsible for performing a variety of restaurant duties, including but not limited to food and beverage orders, short order cooking, and working with a point of sale system. Also responsible for ensuring the restaurant area is clean, sanitary and well maintained.
Salary : $8.57 - $10.28/hr + tips
Schedule: Flexible
Essential Duties and Responsibilities
- Greet and welcome guests promptly in a warm and friendly manner. Assist guests while seating.
- Review order dockets ensuring accurate and timely preparations for order requirements. Ensure all food delivered to guests is prepared satisfactorily and delivered promptly.
- Mix and serve alcohol, as needed.
- Bus dirty dishes and glasses, and sanitizing tables after customers finish meals.
- Record transactions and orders in Point of Sales (POS) systems at the time of order. Perform shift closing on the POS terminal and reconcile cash and credit card settlements.
- Ensure all restaurant areas are cleaned before closing, clean kitchen, wash dishes, vacuum floor, empty all trash and make sure all tables are clean, and condiments are restocked.
- Ensure that all tables are immediately cleaned and sanitized, bar and snack area is fully stocked at all times and all condiments are full and readily available for guests.
- Available to work all shifts including opening and closing restaurant, as required.
- Conduct daily alcohol and weekly food inventories with Restaurant Manager. Assist with ordering/re-ordering of food, beverages and supplies.
- Evaluate beverage carts to ensure inventories are accurate.
- Occasionally will be required to operate a Beverage Cart on the Golf Course.
- High School Diploma or General Equivalency Diploma (GED)
- No experience required
Preferred Qualifications
Education/ Experience:
- 1-3 years experience in Food and Beverage or a similar role
- Understanding of bar and liquor related laws, services and policies
- Basic knowledge of golf tournament and league operations to include a variety of format
- Basic knowledge of materials, care and use of restaurant tools and equipment used in food preparation, cooking and serving, and food and equipment safety
- Basic knowledge of restaurant inventory systems including alcohol
- Basic knowledge of food preparation, proportion, production and presentation
- Skill in communicating effectively with customers, vendors and employees by oral and written means
- Ability to address and resolve concerns/issues raised by golf patrons and restaurant customers in a timely manner
- Ability to operate a variety of restaurant and food preparation equipment including but not limited to flat grill, char broiler, stove, oven, deep fryer, dishwasher, fountain dispenser, steam table and refrigeration equipment
- Ability to set up, decorate, tear down or adapt restaurant area to accommodate groups or tournaments when necessary
- Valid Class C Texas driver's license Food Handler permit required or the ability to obtain within two weeks of employment
- Texas Alcoholic Beverage Commission (TABC) Server Certificate required or the ability to obtain within two weeks of employment
The incumbent works in a restaurant environment with occasional exposure to unpleasant environmental conditions or hazards including exposure to wet and/or humid conditions, fumes, toxic or caustic chemicals. Occasional work and other physical labor such as standing, walking, bending/stooping, kneeling and squatting. Must be able to lift/carry/move, at times, 25-50 pounds.
Job Type: Temporary
Pay: $8.57 - $10.28 per hour
Benefits:
- Flexible schedule
- Bar
- Casual dining restaurant
- Day shift
- Evening shift
- Morning shift
- Garland, TX: Relocate before starting work (Required)
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