GolfJobs
Well-known member
San Juan County, NM | Farmington New mexico United states
Expires: March 28, 2024
Job Summary
Under the immediate supervision of the Food and Beverage Manager, the Golf Course Food and Beverage Cook works in the main kitchen and in concessions preparing food items for the facility.
Education and Experience Requirements
To view the full Essential Job Functions list, along with the entire Job Description please visit our website:
Expires: March 28, 2024
Job Summary
Under the immediate supervision of the Food and Beverage Manager, the Golf Course Food and Beverage Cook works in the main kitchen and in concessions preparing food items for the facility.
Education and Experience Requirements
- High School diploma or GED equivalent.
- Valid State of New Mexico Driver’s License or able to obtain within six (6) months of employment.
- Work is performed indoors and outdoors.
- The employee may be exposed to tobacco smoke, noise, and extreme weather conditions.
- This position requires stooping, substantial standing, walking, and lifting.
- Frequently required to talk or hear.
- Must be able to lift 30 pounds to waist height.
- Work schedule for this position may include working on religious holidays.
- Utilize, process, and navigate the County’s electronic ERP system as necessary and appropriate based on the needs and requirements of this position.
- Greets customers in a pleasant and courteous manner.
- Operates a variety of specialized food service equipment, i.e. drink dispenser, electric grill, beverage cart, deep fat fryer.
- Complies with established Health Department Regulations.
- Operates a computerized register system and issues a receipt for each transaction; is responsible for daily register reports.
- Maintains all kitchen equipment cleanliness and maintenance.
To view the full Essential Job Functions list, along with the entire Job Description please visit our website:
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