GolfJobs
Well-known member
Ahwatukee Golf Club | Phoenix Arizona United states
Expires: February 14, 2024
Responsibilities:
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared in a timely manner and meets quality standards
- Collaborate with the kitchen team to plan menus and create new dishes
- Maintain a clean and organized work area
- Follow all food safety and sanitation guidelines
- Monitor inventory and order supplies as needed
- Assist with catering events and special functions as required
Qualifications:
- Proven experience as a cook in a restaurant or catering environment
- Knowledge of food preparation techniques and cooking methods
- Familiarity with menu planning and recipe creation
- Understanding of food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Ability to stand for long periods of time and lift heavy objects (up to 50 pounds)
- Must have a valid food handler's certificate or be willing to obtain one
We offer competitive pay rates, flexible scheduling, and opportunities for career growth within our organization. If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team as a Cook!
Job Type: Full-time
Pay: $16.00 - $20.00 per hour
Expected hours: 35 – 40 per week
Benefits:
Expires: February 14, 2024
Responsibilities:
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared in a timely manner and meets quality standards
- Collaborate with the kitchen team to plan menus and create new dishes
- Maintain a clean and organized work area
- Follow all food safety and sanitation guidelines
- Monitor inventory and order supplies as needed
- Assist with catering events and special functions as required
Qualifications:
- Proven experience as a cook in a restaurant or catering environment
- Knowledge of food preparation techniques and cooking methods
- Familiarity with menu planning and recipe creation
- Understanding of food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Ability to stand for long periods of time and lift heavy objects (up to 50 pounds)
- Must have a valid food handler's certificate or be willing to obtain one
We offer competitive pay rates, flexible scheduling, and opportunities for career growth within our organization. If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team as a Cook!
Job Type: Full-time
Pay: $16.00 - $20.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- 2 years
- Quick service & fast food restaurant
- Day shift
- Morning shift
- Every weekend
- Monday to Friday
- Rotating weekends
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