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Golf and management (Full Time) - OAK RIDGE TENNESSEE, UNITED STATES

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Well-known member
Gypsy Circus Cider Company | Oak ridge Tennessee United states
Expires: July 8, 2024

Full job description
Position: Mini-Golf and Brewery Attendant

Location: The Greens Oak Ridge

The Greens Oak Ridge is seeking an enthusiastic and dedicated individual to join our team as a Mini-Golf and Brewery Attendant. Our unique establishment combines the fun of mini-golf with the craftsmanship of a local brewery, creating a family-friendly environment that serves our community's desire for leisure and relaxation. As a pivotal team member, you will enhance our guests' experience by providing excellent service, maintaining the mini-golf course, serving craft beer, and preparing simple food items.

Key Responsibilities:
  • Beer Serving: Efficiently serve a variety of beers, adhering strictly to Tennessee Alcoholic Beverage Commission (TNABC) guidelines and regulations. Previous experience pouring beer and knowledge of different beer types are essential.
  • Mini-Golf Course Maintenance: Ensure the mini-golf course is in pristine condition, including cleaning, minor repairs, and tending to landscaping needs to provide guests with an enjoyable experience.
  • Food Preparation: Prepare and serve simple food items, such as hotdogs, maintaining high standards of cleanliness and food safety.
  • Customer Service: Provide outstanding service to all guests, assisting with questions, and ensuring a welcoming and friendly atmosphere.
  • Safety and Cleanliness: Maintain cleanliness and organization throughout the brewery and mini-golf areas. Ensure all activities comply with health and safety regulations.
  • Background Check: Must be able to pass a background check due to the job's requirement to work around children.
  • Other Duties: Perform additional tasks as required by management to ensure the smooth operation of The Greens Oak Ridge.
Requirements:
  • Must be 21 years of age or older.
  • Valid Tennessee Driver’s License.
  • Experience in serving beer and familiarity with TNABC regulations.
  • Strong communication and customer service skills.
  • Ability to work well in a team and adapt to various tasks.
  • Willingness to engage in cleaning, maintenance, and food preparation tasks.
  • Must be available to work weekends and some holidays.
  • Ability to pass a comprehensive background check.
Job Types: Full-time, Part-time

Pay: $17.00 - $20.00 per hour

Expected hours: 40 – 50 per week

Benefits:
  • Flexible schedule
Experience level:
  • 1 year
Restaurant type:
  • Bar
  • Fast casual restaurant
Shift:
  • 4 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift
  • Night shift
Weekly day range:
  • Every weekend
Work Location: In person


 
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