Cook / cook local golf (Multiple Types Available) - BRIGHTON MICHIGAN, UNITED STATES

[GolfJobs]

Huntmore Golf Club | Brighton Michigan United states
Expires: April 20, 2026


Now Hiring: Grill Cook (Part-Time) – Golf Course

We are looking for a Grill Cook to join our team at a friendly, laid-back golf course environment. This is a great opportunity for golfers or anyone who enjoys working outdoors, grilling, and interacting with people.

Schedule:

• Friday, Saturday & Sunday

• 9:00 AM – 5:00 PM

Pay:

• Starting pay varies based on experience

• Willing to train the right person

Job Duties:

• Grill and prepare simple menu items (burgers, hot dogs, etc.)

• Keep grill and prep area clean and organized

• Provide friendly service to golfers and guests

• Work efficiently during busy tee times

What We’re Looking For:

• Enjoys outdoor work and a social environment

• Reliable and punctual

• Positive attitude and good customer service skills

• Grill or kitchen experience a plus, but not required

Perks:

• Golf privileges included with employment

• Relaxed, fun work atmosphere

• Great job for golfers or anyone who loves being outside

If you enjoy grilling, meeting people, and working in a scenic setting, we’d love to hear from you!

Job Overview
Join our vibrant team at a premier local golf course as a Grill Cook/Prep Cook, where your culinary skills will shine in a lively, fast-paced environment. . Whether you're passionate about food preparation, enjoy working with a team, or thrive in a dynamic setting, this position provides a rewarding chance to develop your culinary expertise while supporting our course’s vibrant community.

Duties

• Prepare and cook a variety of grilled items, including burgers, sandwiches, and other menu offerings with precision and flair
• Assist in menu planning by preparing ingredients and ensuring all items meet quality standards
• Handle food with care, adhering strictly to food safety and sanitation guidelines to ensure guest safety and satisfaction
• Support food service operations by plating dishes efficiently and serving guests in a friendly, professional manner
• Maintain cleanliness of the kitchen area, including equipment and workstations, to promote a safe and organized environment
• Assist with food prep tasks such as chopping, portioning, and assembling ingredients for daily service
• Collaborate with team members to ensure timely delivery of orders and uphold high standards of food quality

Skills

• Knowledge of food safety practices and proper food handling procedures to maintain health standards
• Ability to assist with menu planning, catering events, and serving guests in a fast-paced environment
• Excellent communication skills for working collaboratively with team members and providing exceptional customer service
• Enthusiasm for culinary arts combined with a proactive attitude toward learning new skills and techniques

Join us at our scenic golf course where your culinary talents will be appreciated! We’re dedicated to creating an energetic atmosphere that celebrates teamwork, quality food, and memorable guest experiences. All positions are paid roles committed to fostering your growth in the food service industry.

Job Types: Full-time, Part-time, Seasonal

Pay: $18.00 - $22.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

You must be registered to see links