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Range attendant golf operations (Full Time) - UNITED STATES

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Well-known member
Westchester Country Club | Rye New york United states
Expires: February 14, 2024

LOCATION: Westchester Country Club, Rye, New York DEPARTMENT: Golf Operation JOB TITLE: Driving Range Employee REPORTS TO: Director of Golf, Head Golf Professional, Director of Instruction COMPENSATION: $15.00-$17.00/hour commensurate with experience, Non-Exempt position POSITION OBJECTIVES: This position is responsible for creating an atmosphere of service on Range and Practice areas to members
To perform this job successfully, an individual must be able to execute each essential job function satisfactorily
The requirements listed below are representative of the knowledge, skill, and/or ability required
ESSENTIAL JOB FUNCTIONS Daily interaction with members, guests and staff Maintain the appearance of the range to keep it clean and organized Pick, clean and bag practice balls
Set up and break down range equipment on a daily basis
Work with the instructors to ensure that lesson bags get to the range in a timely manner
Work directly with the Caddie Manager, Assistant Caddie Manager and other Professional staff to ensure the transportation of golf bags to and from the range is done timely and effectively
Be visible to members at all times Directly responsible to ensure individuals using the range are members or guests of members
Ensure the Learning center is stocked with golf balls and equipment and kept clean
Demo and fitting clubs are monitored, cleaned and moved in/out of the Learning center as directed by the Director of Instruction, Director of Golf and Instructors
Ability to multitask in a high-volume atmosphere Provide seamless organizational and clean environment for members Work well with other outside operations employees Incidental Duties The above list of essential job functions describes the general nature and level of work being performed in this job
It is not intended to be an exhaustive list of all duties, and indeed additional responsibilities may be assigned, as required, by Director of Golf
JOB QUALIFICATION STANDARDS The following describes the general qualifications and physical, sensory and mental abilities normally associated with performing the essential functions of this position
Education and Experience : Previous Golf Experience a plus Physical, sensory and motor demands: Ability to be on feet for up to 8 hours per day Ability to lift up to 40 lbs JOB CODE: 12032815 Recommended Skills
  • Outline Of Food Preparation
  • Food Services
  • Housekeeping
  • Food Safety
  • Restaurant Operation
  • Sanitation

 
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