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ELMTREE SERVICES PTY LTD | Mildura Victoria Australia
Expires: August 27, 2025
Nitro Golf Centre Pty Ltd operates a golf entertainment complex in Mildura, Victoria 3500. We are currently seeking a qualified full time Cook. Salary offered is $76,515pa plus super. The Cook will be responsible for cooking and preparing a range of snack, lunch and dinner dishes for a major regional entertainment centre. The venue is fully licensed and offers bar service as well as a large seated dining area. The applicant must have the following skills: - Certificate 4 in Commercial Cookery - At least 2 years full time work experience as a Cook in a commercial kitchen - Dedication and commitment to preparing delicious meals for a regional restaurant The Cook is responsible for: • examining foodstuffs to ensure quality and cost efficiency given regional location • regulating temperatures of ovens, grills and other cooking equipment at Nitro Golf Centre • preparing and cooking food in commercial kitchen • seasoning food during cooking • portioning food, placing it on plates, and adding gravies, sauces and garnishes • storing food in temperature controlled facilities • preparing food to meet special dietary requirements • may plan menus and estimate food requirements with a focus on locally grown Sunraysia produce • may train other kitchen staff and apprentices
Expires: August 27, 2025
Nitro Golf Centre Pty Ltd operates a golf entertainment complex in Mildura, Victoria 3500. We are currently seeking a qualified full time Cook. Salary offered is $76,515pa plus super. The Cook will be responsible for cooking and preparing a range of snack, lunch and dinner dishes for a major regional entertainment centre. The venue is fully licensed and offers bar service as well as a large seated dining area. The applicant must have the following skills: - Certificate 4 in Commercial Cookery - At least 2 years full time work experience as a Cook in a commercial kitchen - Dedication and commitment to preparing delicious meals for a regional restaurant The Cook is responsible for: • examining foodstuffs to ensure quality and cost efficiency given regional location • regulating temperatures of ovens, grills and other cooking equipment at Nitro Golf Centre • preparing and cooking food in commercial kitchen • seasoning food during cooking • portioning food, placing it on plates, and adding gravies, sauces and garnishes • storing food in temperature controlled facilities • preparing food to meet special dietary requirements • may plan menus and estimate food requirements with a focus on locally grown Sunraysia produce • may train other kitchen staff and apprentices
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