GolfJobs
Well-known member
ClubLink | Canada
Expires: April 2, 2026
Full job description
Deer Creek Golf Club is hiring!
Banquet Server
Position Overview: As a banquet hall server, your primary responsibility is to ensure a smooth and efficient execution of events and functions held at Deer Creek. You will play a crucial role in providing excellent customer service to guests, delivering food and beverages, and maintaining a clean and organized environment.
Key Responsibilities:
Job Type: Part time- up to 40 hours, depending on event schedule
ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact jobs@clublink.ca if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.
Expires: April 2, 2026
Full job description
Deer Creek Golf Club is hiring!
Banquet Server
Position Overview: As a banquet hall server, your primary responsibility is to ensure a smooth and efficient execution of events and functions held at Deer Creek. You will play a crucial role in providing excellent customer service to guests, delivering food and beverages, and maintaining a clean and organized environment.
Key Responsibilities:
- Provide exceptional customer service.
- Greeting guests in a friendly and professional manner.
- Ensure a positive and memorable experience for all guests.
- Strong customer and communication skills
- Must be at least 18 years of age and have a valid SMART serve certification.
- Must be available to work evenings, weekends, holidays based on the event schedule.
- Available in the fall and winter months.
- Previous work experience in a banquet hall or catering service is preferred.
- Physical stamina to stand for extended periods and life/move heavy trays.
- Serve food and beverages to guests in a timely and courteous manner.
- Follow proper serving etiquette and presentation standards.
- Set up banquet tables and buffet stations according to the event specifications.
- Monitor and replenish food and beverage supplies during events.
- Coordinate with your event supervisor, service lead, and our kitchen to ensure timely service and any changes that need to be made.
- Communicate effectively with other Banquet servers.
- Be flexible and adaptable to handling last-minute changes or requests during events.
- Work efficiently in a fast-paced environment, prioritizing tasks as needed.
- Always uphold a professional appearance and demeanor.
- Follow dress code and grooming standards set by the banquet hall
- Adhere to health and safety regulations, including food safety standards.
- Follow establishment protocols for handling and serving alcoholic beverages.
Job Type: Part time- up to 40 hours, depending on event schedule
ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact jobs@clublink.ca if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.
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